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Freeze & Store Food Smart
Waste less, save money and always have a meal ready. This practical guide explains freezer basics, what freezes well and what does not, packing and labeling, safe thawing and reheating, organizing your fridge and pantry, batch cooking freezer meals and keeping track of your stock with simple inventory lists.
What's inside (23 pages, US Letter):
• Freezer basics and what freezes well
• Packing, labeling and safe thawing
• Fridge, pantry, batch cooking and stock lists
• 5 worksheets: freezer inventory, pantry list, batch plan, use-it-up list, weekly menu
• Clickable table of contents
PDF e-book, read on any phone, tablet or computer, or print the worksheets. Digital download only; no physical item is shipped.
Licence: for personal use only. Do not share, resell or redistribute.
One ZIP containing the Dutch e-book (A4) and the English e-book (US Letter).
What do you receive?
A digital ZIP bundle. No physical product or shipping. See the preview and description above for contents.
Pages per product description: 23
Extract the ZIP and open the PDF with a suitable PDF reader. Print using the paper size specified for the edition. The PDF is digitally fillable only when stated in its description.
Price before applicable VAT. Payhip shows the final total for your country before payment.
Buy through Payhip ↗Checkout is handled by Payhip. After payment, Payhip provides your download link.
- Files
- ZIP bundle · PDFs in Dutch and English
- Licence
- For personal use only. Do not share, resell or redistribute.
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